Proper firewood storage is important to prevent safety hazards such as insect infestation, mold, mildew, chimney fires, and rodent or pest damage. It is best to store firewood outdoors in an open, airy, covered area or under a tarp on a raised platform to prevent moisture from seeping into the wood. Stacking firewood in a crisscross pattern will create stability and promote drying and prevent mold growth. Split firewood into smaller pieces and season it for at least six months before burning. It is recommended not to store firewood indoors or burn green firewood to prevent fire hazards.
# Introduction
Burning firewood can be a great way to keep your home warm and cozy during the winter months, but it’s important to store firewood properly to prevent safety hazards. In this article, we will discuss some tips on how to properly store firewood to ensure your home is kept safe.
# Why Is Proper Firewood Storage Important?
Improper storage of firewood can cause various safety issues. The dampness of firewood can lead to mold, mildew, and insect infestation. Burning damp or wet wood can cause an increase in creosote buildup in the chimney, which can lead to chimney fires. In addition, improperly stored firewood can attract rodents, snakes, and other pests who can damage your home.
# Where to Store Firewood
The best location to store firewood is outdoors, away from the house. An open, airy place such as a dry, covered area of a porch, deck, or garage is ideal. If you don’t have a covered area, you can also stack firewood under a tarp. It is important to keep firewood off the ground by stacking it on a raised platform or pallet to prevent moisture from seeping into the wood.
# How to Stack Firewood
When stacking firewood, it is important to create a stable and orderly pile. Begin by choosing a flat surface and stack the wood in a crisscross pattern, alternating the direction of each layer. This pattern creates stability and allows air to flow throughout the stack, promoting drying and preventing mold growth.
# Split Firewood
Splitting firewood into smaller pieces increases its surface area, allowing it to dry faster. It also makes the wood more accessible and easier to handle when it’s time to burn. A good rule of thumb is to split firewood into pieces that are no larger than six inches in diameter.
# Allow Firewood To Season
Seasoning firewood refers to the process of allowing it to dry out for a period of time before use. Firewood with more than 20% moisture will not burn efficiently and can cause creosote buildup in the chimney, which can lead to chimney fires. Generally, it is recommended to season firewood for at least six months before burning, with a year being the ideal timeframe.
# FAQs
## Q: Can I store firewood in my basement or crawl space?
A: It is not recommended to store firewood indoors, as it can attract pests and create a fire hazard. Additionally, storing firewood indoors can create a humid environment that promotes mold growth.
## Q: Is it okay to burn green firewood?
A: No, green firewood, or wood that has not been properly seasoned, is not recommended for burning. Burning green firewood can create a buildup of creosote in the chimney, leading to chimney fires.
## Q: Can I stack firewood on the ground?
A: Stacking firewood directly on the ground can lead to moisture seeping into the wood, making it difficult to burn. It is recommended to stack firewood on a raised platform, such as a pallet or elevated rack.
# Conclusion
Storing firewood properly is an important step in keeping your home safe. By keeping firewood outdoors, stacking it in a stable and orderly way, splitting it to increase drying time, allowing it to season before burning, you can ensure that you’re creating a safe and warm atmosphere in your home during the colder months.
